Our Menu

Appetizers Bruschetta


Polpette – house made beef meatballs, marinara, parmigiano Reggiano 10
Polipo – grilled octopus, roasted potatoes, olive oil, balsamic glaze 19
Calamari Fritti – fresh cut, hand floured squid, marinara 16
Melanzana Funghetto – fresh chunked eggplant, cherry tomatoes, basil, parmigiano Reggiano 10 Crispy Brussels Sprouts – Brussels sprouts, pancetta, red pepper flakes, balsamic glaze 13
Burrata and PeachesLioni Latticini brand burrata cheese. fresh peaches, balsamic pearls 16 Burrata Bruschetta – toasted Italian bread, Lioni Latticini brand burrata, cherry tomatoes, basil, extra virgin olive oil, balsamic glaze 14
Pesto ToastLioni Latticini brand burrata cheese, fresh marinara, pesto 16 Spicy Vongolebaby manila clams, hot Italian peppers, cherry tomatoes, white wine broth, toasted Italian bread 19

Impepata di Cozze – mussels, white wine broth, olive oil, garlic, black pepper, lemon, toasted Italian bread 21 Straciatella dipLioni Latticini brand stracciatella cheese, crushed pistachio, chili infused honey 16

Burrata & Prosciutto – prosciutto di Parma, burrata, olive oil, balsamic glaze 18


Summer Citrus Salad – organic baby spinach, granny smith apples, dried cranberries, candied walnuts, whole lemon thyme viniagrette 13
Caesar – romaine, house made croutons, parmigiano Reggiano, Caesar dressing 8
Arugula – organic baby arugula, Lioni Latticini brand mozzarella cheese, cherry tomatoes, balsamic vinaigrette 9
Fico – organic baby arugula, figs, goat cheese, pignoli, olive oil, balsamic glaze 12


Sorrentina – gnocchi, marinara, fresh mozzarella 19
Puttanesca – linguine, light cherry tomato sauce, olives, capers 20
Normanna – fresh paccheri pasta, sauteed eggplant, cherry tomato sauce, ricotta salata 19
Basilico– fresh gnocchi, crumbled sausage, roasted tomatoes, baked burrata, tomato cream sauce 26
Limone – linguine, lemon cream, arugula, pignoli, shaved ricotta salata 23 Arrabbiata – fresh paccheri pasta, “bomba calabrese’ tapenade, Lioni Latticini brand straciatella cheese 22
Ai Funghi – fresh mafalde pasta, marsala cream sauce, crumbled sausage, mushrooms, burrata, parmigiano Reggiano 27
Ischia – rigatoni, jumbo shrimp, zucchini, cherry tomato sauce 25
Bolognese – fresh pappardelle, house made meat sauce, ricotta 23
Vongole – linguine, baby manilla clams, white wine, cherry tomatoes, garlic 22
Frutti di Mare – fresh gnocchi, baby manila clams, mussels, calamari, jumbo gulf shrimp, white wine cherry tomato sauce 28

*gluten free gnocchi available +4

Entrees and Sides - Pork Epomeo and Fries


Salmon Puttanesca – filet of wild salmon, cherry tomatoes, capers, olives, garlic, vegetable of the day, potato of the day 31
Flounder Milanese – breaded flounder filet, arugula, cherry tomatoes, red onions, balsamic glaze, potato of the day 29 Chicken all’Ischitana – chicken thighs stewed in a white wine cherry tomato sauce, vegetable of the day, potato of the day 23
Cod Mediterraneo – cod filet from Metropolitan Seafood and Gourmet, lemon butter sauce, spinach, potato of the day 31
Pork Epomeo – bone in pork chop, hot Italian peppers, mushrooms, marsala cream sauce, potato of the day 30

Side Dishes

Broccoli Rabe – sauteed with garlic and olive oil *MP